Turkey bacon is a healthier alternative to traditional pork bacon. It is made from the dark meat of the turkey and is usually lower in fat and calories.
Asparagus:
Asparagus is a green vegetable that is packed with vitamins and minerals. It is high in fiber and antioxidants and has a mild, sweet flavor.
Other Ingredients:
Salt, pepper, olive oil, garlic powder, and any other seasonings of your choice.
Instructions:
Step 1:
Preheat your oven to 375°F.
Step 2:
Wash and trim the asparagus.
Step 3:
Cut the turkey bacon into strips that are the same length as the asparagus.
Step 4:
Wrap each piece of asparagus with one strip of turkey bacon.
Step 5:
Place the bacon-wrapped asparagus on a baking sheet.
Step 6:
Drizzle the asparagus with olive oil and season with salt, pepper, garlic powder, and any other seasonings of your choice.
Step 7:
Bake in the oven for 15-20 minutes or until the bacon is crispy.
Step 8:
Serve and enjoy! Turkey bacon wrapped asparagus is a delicious and easy to make appetizer. It is packed with vitamins, minerals, and antioxidants and is a healthier alternative to traditional pork bacon. Give it a try and you won't be disappointed!