Baked Egg Challenge Recipe

Ingredients

4 eggs
2 tablespoons of cream
1 tablespoon of butter
Salt and pepper to taste
Chives, finely chopped (optional)

Instructions

Step 1: Preheat the Oven

Preheat the oven to 350°F (175°C).

Step 2: Grease the Ramekins

Grease four ramekins with butter.

Step 3: Prepare the Eggs

Crack the eggs into a medium bowl and whisk together with the cream, salt, and pepper.

Step 4: Pour the Egg Mixture into the Ramekins

Pour the egg mixture into the greased ramekins.

Step 5: Bake

Bake for 12-15 minutes, or until the eggs are set.

Step 6: Serve

Serve warm with chopped chives, if desired. The Baked Egg Challenge Recipe is a simple and delicious way to enjoy eggs. It only requires a few ingredients and is ready in under 20 minutes. Simply preheat the oven, grease the ramekins, prepare the eggs, pour the egg mixture into the ramekins, bake, and serve. Enjoy!